Includes: pico de gallo salsa, sharp mozzarella cheese, sour cream, chips & salsa. Add Fresh Avocado $2.00

Hand-cut Roasted Potatoes

Burrito

Isleton Tower

California Style

Memo's: Asada and shrimp $23

Crawdads: Smoked cascabel chiles with roasted tomatoes sauce $19

Shrimp: Smoked cascabel chiles with roasted tomatoes Sauce $19

Tilapia: Mojo de Ajo (Garlic Sauce) $19

Vegetarian: Smoked Cascabel Chiles with Roasted Tomatoes, Sauce $19

Chicken: Pulled rosted chicken marinated in *achiote $15

Cochinita Pibil: Slowly braised pork in citrus juice, achiote and pickles onions in banana leaves $17

Carnitas: Slowly roasted pork shoulder in banana leaves $17

Carne Asada: (Grilled Steak) *Chimichurri $18

Shredded Beef: Slowly Braised in dark beer, Ancho & guajillo chiles sauce $18

*Machaca: Shredded beef, diced tomatoes, white onions, garlic & jalapeños. $18

Includes Homemade Mild Roasted Tomatillo Cilantro Salsa & spicy rosted tomatoes habanero salsa with corn chips

Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness

(Please Inform Us of Any Food Allergies)

*Achiote: Achiote is a traditional Yucatecan seasoning made from annatto seeds, garlic, vinegar, and spices. It gives dishes a rich red color and earthy, slightly smoky flavor — commonly used to marinate meats like pork or chicken in classics such as Cochinita Pibil.

*Chimichurri is a vibrant Argentine sauce made with fresh parsley, garlic, olive oil, vinegar, and spices—perfect for adding a zesty, herby kick to grilled meats.

or

Memo's Style

Green tomatillo, rice, and black

or pinto beans

Pick your Protein:

Street Tacos

(Gluten-free) Add ons: Rice and Beans or Roasted potatoes $3 or Fresh avocado $1.00

Scrambled eggs, sharp cheddar cheese, sour cream & pico de gallo salsa

Scramble eggs $4

Pick your Protein:

Veggetarian $4

Chicken $4.50

Chorizo $4.50

Ham $4.50

Bacon $4.50

Carnitas $4.50

Asada $5.50

Shredded beef $5.50

Machaca $5.50

*Machaca (Shredded Dried Beef) Machaca is a traditional Mexican dish made from beef that’s been dried, shredded, and then rehydrated by cooking it with onions, tomatoes, and peppers. It’s flavorful and slightly smoky, often served with eggs for breakfast or wrapped in warm tortillas for tacos or burritos.

or

Visit us at Memo’s Cuisine for an unforgettable dining experience.