(SCRAMBLE EGGS OR OVER EASY)

Hand-cut roasted potatoes

*HUEVOS RANCHEROS /14

California Style

CHORIZO: Homemade, shredded pork shoulder /16

CHICKEN: Achiote-marinated roasted pulled chicken /14

CARNITAS: Slowly roasted pork sholder in banana leaves

*EGGS: Two eggs /14

HAM: Apple smoked wood /15

CARNE ASADA: Grilled steak with Chimichurri sauce /1815

BACON: Smoked bacon/

*MACHACA: Shredded Beef, diced tomatoes, onions, garlic & jalapeños /18

VEGETARIAN: Sautéed to order, zucchini, broccoli, cauliflower, potatoes, mushrooms, bell peppers & garlic /15

Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness

(Please Inform Us of Any Food Allergies)

Memo's Style

rice, and black or pinto beans

Handmade Thick corn tortilla, black beans pure. with fresh tomato sauce with garlic, skinless sweet peppers, and herbs. Topped with farmer’s cheese,sour cream, red onions, and cilantro leaves.

*BREAKFAST BURRITOS

(SCRAMBLE EGGS ONLY)

OR

*ISLETON TOWER’S BOWL’S

(SCRAMBLE EGGS OR OVER EASY)

Your Choice of protein: See Burritos & tower’s bowl for options and price.

Includes: Pico de Gallo salsa, sharp cheddar cheese and sour cream.

Served With: Corn chips, tomatillo-cilantro salsa and roasted tomato salsa. Both mild

ADD FRESH AVOCADO SLICES — 2

Valerios’s Roasted Habanero Salsa Available upon request for an extra touch of heat

Breakfast Menu