Appetizers and salads
Ceviches $17
Housemade dressings
Marinated in citrus juice, diced, spiced with diced tomatoes, jalapeños, cilantro, red onions, mango & pineapple
Crawdads
Shrimp
Tilapia
Includes crispy plantain, corn chips, cucumbers wheels, and roasted habanero salsa on the side.
SALADS
Romaine hearts with shaved asiago
and crunchy garlic croutons.
Guacamole $13
Pick your protein:
Mix greens $9
Ceasar $11
Carrots, chooped tomatoes
and balsamic dressing
Add Ons:
Grilled shrimp $9
Asada (grilled steak) $9
Pulled chicken $8
Crawdads $9
Street Tacos
(Gluten-free) Adds: Rice and Beans or Roasted potatoes $3 or Fresh Avocado $1.00
Shrimp: Slaw tossed with Greek Yogurt, Cascabel Sauce & Cilantro $5.75
Tilapia: Slaw tossed with Greek Yogurt, Tomatoes, Garlic Sauce $5.75
*Cochinita: Pickled onions and cilantro $4.75
Carnitas: Pico de gallo salsa $4.75
Carne Asada (Grilled Steak) *Chimichurri and pico de gallo $5.5
Shredded Beef: Diced radishes, onions and cilantro $5.5
Chicken: Cabbage, tomatoes, pickled onions & jalapeños $4.75
Includes Homemade Mild Roasted Tomatillo Cilantro Salsa & spicy rosted tomatoes habanero salsa with corn chips
Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness
(Please Inform Us of Any Food Allergies)
*Cochinita: A traditional Yucatán slow-roasted pork dish marinated in achiote (annatto paste) and sour orange juice, wrapped in banana leaves, and cooked until tender and flavorful. Served with pickled red onions and a touch of spice, Cochinita Pibil offers a rich, smoky, and tangy taste that captures the true essence of Mexican Caribbean cuisine.
*Chimichurri is a vibrant Argentine sauce made with fresh parsley, garlic, olive oil, vinegar, and spices—perfect for adding a zesty, herby kick to grilled meats.
Choose one:
Fresh citrus Juice, spiced with
diced tomatoes, jalapeños, cilantro & red onions
Visit us at Memo’s Cuisine for an unforgettable dining experience.
